Tourism Breaking News
Passengers on-board Cebu Pacific will be served all Halal-certified in-flight meals in adherence to the Hazard Analysis Critical Control Points (HACCP) system for international food safety. Moreover, these dishes come with nutritional and product information, as reference for an increasing number of health-conscious passengers on CEB. Cebu Pacific takes a step forward in enhancing passenger experience with the launch of its all-new in-flight meal selection, in partnership with Miascor Catering, a joint business venture between Miascor Holdings and Gate Gourmet. Starting September 2017, all domestic and international flights of Cebu Pacific will be offering a fresh selection of pre-ordered meals, including 12 new dishes up for grabs. Ranging from rice meals, pasta and noodles, and premium sandwich packs, the new Cebu Pacific in-flight menu was created exclusively by Miascor Catering to the varied tastes and preferences of the CEB flier. “Guests can easily pre-order the new CEB Meals during booking, or up to 24 hours before their flights. These new inflight dishes are prepared only when pre-ordered, to provide guests with fresh and delectable meals at 35,000 feet,” said Candice Iyog, Vice President for Marketing and Distribution.
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