Tag Archives: Park Regis Kris Kin

Park Regis Kris Kin Hotel Dubai is thrilled to announce two exciting theme nights that shall commence this October onwards. Offering a multi-cultural and diverse dining experience for guests, you are bound to be enthralled. Dive into a world of flavours at the specially curated theme night buffet spreads featuring vibrant global cuisines. East of Fujairah: A Taste of Asia Immerse yourself in an authentic Asian dining experience each Friday, with ‘East of Fujairah’. Delight in an array of traditional dishes showcasing the diverse and rich flavours of Asian cuisine from countries including Pakistan, Nepal, India, Sri Lanka, and Southeast Asia to name the majority. The menu will feature: Salads: Glass Noodle Salad, Thai Beef Salad, Spicy Squid Salad, and more. Sushi: An assortment of Sushi selections. Live Stations: Assorted Dim Sum and Momos. Under the Lamp: Mixed Seafood Tempura, Vegetable Spring Rolls, Tandoori Chicken, and Chapli Kebab, and more. Main Course: Palak Paneer, Butter Chicken, Lamb Biryani, Sri Lankan Yellow Fish Curry, Nasi Goreng, Pancit Bihon, Teriyaki Fish, and more. Desserts: Mango Coconut Budding, Bread and Butter Pudding, Rasmalai, Gulab Jamun, and seasonal fresh fruit slices. Per Mare Per Terram: Seafood & World Kitchen Extravaganza: Each Saturday, join us for ‘Per Mare Per Terram’, a Latin phrase that translates ‘By Sea, By Land’, the motto of the British Royal Marines. A celebration and culmination of seafood and international flavours. Savour an extensive selection of dishes, including: Salads: Tomato Mozzarella, Mexican Street Corn Salad, Spicy Fish Tikka and Pepper Salad, and more. Soup: Tom Yam Seafood. Sushi: An assortment of Sushi selections. Live Stations: Fruit de La Mer including Lobster, Shrimps, Crab, and Fish. Main Course: Seafood Paella, Mixed Seafood …

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